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Y’all, we are right at the start of peak wedding season! I have always loved weddings–the sweet looks between the couple during the ceremony, the beautiful flowers and decor, the dancing at the reception. I love it all. But since I became gluten intolerant 3.5 years ago, there is one thing about weddings that gives me anxiety: the food at the reception.
I guess I could just eat a meal right before going to the wedding so that I wouldn’t have to worry about eating at all. But honestly, that can be just as stressful as trying to actually eat the food, what with all of the looks, questions, comments, and internal judgments you may receive from other wedding guests when they notice you’re not eating. It is so much less awkward (and much more fun) to be able to blend in and eat with everyone else.
I have learned that there are ways to make wedding meals much less anxiety-provoking. Here are my tips for enjoying wedding food while remaining safely gluten-free! Read More
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